​A creamy duck liver mousse with pork and Port wine.

• No added antibiotics or hormones
• All-natural: no artificial ingredients, minimally processed
• All vegetarian fed
• Topped with Aspic
• Keep refrigerated

• Ingredients

• ​Duck Liver*, Pork*, Eggs, Milk, Pork Fat*, Port Wine, Braised Onions (Onions, Corn Oil), Nonfat Dry Milk, Salt, Spices, Parsley, Garlic. Aspic: Water, Kosher Gelatin, Cognac, Glucono Delta Lactone, Salt, Concentrated Mushroom, Juice, Lemon Powder, Onion Powder, Vinegar, White Pepper, Spices. Contains: Eggs, Milk. *No added antibiotics or artificial growth stimulants. Federal regulations do not permit the use of hormones in poultry or pork.