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Ace Bakery - Cheddar & Onion Demi Baguette, 200 g

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Ace Bakery - Cheddar & Onion Demi Baguette, 200 g

TransformĀ your mealĀ with our ACEĀ BakeryĀ CheddarĀ & Onion Demi-Baguette, aĀ gourmetĀ twist on our traditional stone oven-bakedĀ baguette. Infused with the richĀ flavoursĀ of agedĀ cheddarĀ cheeseĀ and aromatic onions, this demi-baguette offers a golden crisp crust and aĀ creamy interior,Ā bursting with taste. PerfectĀ for thoseĀ who appreciate the art of aĀ classicĀ sandwich with an elevated flair.

  • Ingredients
  • Suggested Use
  • For A Crispy Crust: Place the baguette in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the baguette cool for a minimum of 15 minutes and enjoy! To Save For Later: Freeze the baguette by wrapping it airtight. To refresh, remove from bag and while still frozen, place in a preheated 400°F (200°C) oven for 5 to 8 minutes. Let the baguette cool for a minimum of 15 minutes and enjoy!

  • Unbleached wheat flour, Water, Onions, White cheddar cheese, Salt, Sea salt, Herbs and spices, Yeast, Malted barley flour, Rice flour (for dusting). CONTAINS Wheat, Barley, Milk. MAY CONTAIN Almonds, Eggs, Pecans, Sesame seeds, Soy, Walnuts.

$1.05

Original: $2.99

-65%
Ace Bakery - Cheddar & Onion Demi Baguette, 200 g—

$2.99

$1.05

Product Information

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Description

TransformĀ your mealĀ with our ACEĀ BakeryĀ CheddarĀ & Onion Demi-Baguette, aĀ gourmetĀ twist on our traditional stone oven-bakedĀ baguette. Infused with the richĀ flavoursĀ of agedĀ cheddarĀ cheeseĀ and aromatic onions, this demi-baguette offers a golden crisp crust and aĀ creamy interior,Ā bursting with taste. PerfectĀ for thoseĀ who appreciate the art of aĀ classicĀ sandwich with an elevated flair.

  • Ingredients
  • Suggested Use
  • For A Crispy Crust: Place the baguette in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the baguette cool for a minimum of 15 minutes and enjoy! To Save For Later: Freeze the baguette by wrapping it airtight. To refresh, remove from bag and while still frozen, place in a preheated 400°F (200°C) oven for 5 to 8 minutes. Let the baguette cool for a minimum of 15 minutes and enjoy!

  • Unbleached wheat flour, Water, Onions, White cheddar cheese, Salt, Sea salt, Herbs and spices, Yeast, Malted barley flour, Rice flour (for dusting). CONTAINS Wheat, Barley, Milk. MAY CONTAIN Almonds, Eggs, Pecans, Sesame seeds, Soy, Walnuts.