JUST Egg has 12 to 13 grams of plant-based protein per serving, zero cholesterol and less saturated fat than a chicken egg. An earth-friendly alternative that looks, tastes and feels like cooked chicken eggs. Made with Mung bean for a unique egg-like plant-based food.

• High in Protein
• Low Carb
• Non-GMO
• Proudly Canadian
• Vegan
• Dairy Free
• No added Sugar

• Ingredients

• Water • Mung bean protein isolate • Expeller-pressed canola oil • Corn starch • Salt • Baking powder • Dehydrated onion • Dehydrated garlic • Transglutaminase • Maltodextrin • Carotene • Turmeric