Serve this gluten free cake to your gluten-loving friends and they will agree that its moist, fudgy goodness knows no bounds. It’s got the perfect ratio of decadent cake to sinfully good chocolate ganache.

This cake is is baked in our DAIRY, EGG, WHEAT & GLUTEN FREE FACILITY. It’s also Vegan • Cholesterol free • Lactose free • Free from artificial colours, flavours and preservatives • Trans fat free • Kosher Pareve • Halal

• Ingredients

• Organic soy beverage, Sugars (Organic cane sugar, Brown rice syrup), Dairy-free chocolate (Organic cane sugar, Unsweetened chocolate, Cocoa butter, Soy lecithin, Vanilla bean seeds), Filtered water, Gluten-free flour blend (Rice flour, Potato starch, Tapioca starch, Cellulose, Psyllium, Plant-derived emulsifiers), Sunflower oil, Tofu, Cocoa, Apple cider vinegar, Baking soda, Coffee, Sea salt, Non-alum baking powder. CONTAINS: SOY.